7 Easy Facts About New Jersey Vineyards Described

7 Easy Facts About New Jersey Vineyards Described
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The winery hosts a half acre of outside seating to accommodate guests who visit the winery. Energetic and clad in a The Drop skateboarder hat and 90s-grunge flannel, you can almost imagine Todd completing an intense day in the vineyard on his skateboard in a close-by skate park with a beach-friendly, to-go can of Hawk Haven Vineyard's white, red or ros wine ready.


Todd shared several white wines from Hawk Haven Vineyard's lineup from which you can draw a couple conclusions. First,  Find Out More Here  has clearly found out how to both cultivate the picky pinot noir grape and vinify it into something interesting. Photo Credit: White Wine Casual, Hawk Sanctuary Vineyard's Estate 2017 Estate Brut is a top New Jersey champagne.


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Hawk Haven Vineyard's Pinot Noir Pet-Nat Ros is likewise similarly incredible. Picture Credit: White Wine Casual, Hawk Sanctuary Vineyard in Rio Grande, New Jersey. Teeming with strawberry and red cherry, this red wine is forever predestined to be an early sell out. Second, Hawk Haven Vineyard understands how to craft food-friendly red wines such as its cabernet franc and "Q" Bordeaux-styled mix.


Here are some of the red wines I recommend: Picture Credit: Wine Casual, White Horse Winery owner, Brock J. Vinton II (aka "BJ"). Set amidst 26 acres in Hammonton, New Jersey, White Horse Winery opened in 2013 and is one of New Jersey's relatively-new wineries. Producing 1,200 cases in its very first year of production, the winery now produces 5,000 cases of white wine a year from 55% estate fruit and 83% New Jersey fruit.


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The winery concentrates on albario, chardonnay and cabernet franc as its primary grape ranges notified in part by research study from Rutgers University on grapes most appropriate to the area. White Horse Winery owner and proprietor, Brock J. Vinton II (aka "BJ"), hired winemaker, Seferino Coztojay, as the winery's head winemaker.


Initially from Guatemala, Seferino's interest in white wine started in 2005 when he worked as a harvest intern which triggered his interest in wine and eventually led him to ending up being the assistant winemaker at Bedell Cellars winery in Long Island, New York before joining White Horse Winery as its head winemaker.